Friday Apr 12, 2019
6:00 PM - 8:00 PM EDT
Chatham Bars Inn
$150.00
Mariya Kostadinova
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Join us Friday, April 12 at 6pm for our Iberian Wine Dinner featuring wines from the Iberian Peninsula, all encompassing a unique set of characteristics. Perfectly set in our wine cellar, this one-of-a-kind dinner will include four-courses specifically created by Chef de Cuisine Chris Jenkins, offering the best local fare and the unique Cape Cod seasonal flavors with a touch of Spain and Portugal. Each course is elegantly paired with wines by our sommelier Dean Iampietro. This lovely dining experience will provide our guests with a truly unforgettable escape. Cost is $150+ per person. Seats are very limited. For reservations, please call 508-945-6871.
Printed courtesy of www.capecodyoungprofessionals.org – Contact the Cape Cod Young Professionals for more information.
P.O. Box 634, Barnstable, MA 02630 – (508) 714 - 2201 – info@capecodyoungprofessionals.org